entertaining by the bay

casual cooking and living

Speculoos Cookie Dough Truffles

Wondering what you can make for your special someone? Look no further than this cookie dough truffle recipe. Making your own truffles is a wonderful way to say " I love you". This truffle uses speculoos cookie dough, which is easy to find - thank you Amazon grocery!
I used bittersweet chocolate to coat the little cookie dough truffles, I love the depth of flavor from the bittersweet chocolate, especially when set off with a little sea salt!

From by the bay wishing you cookie dough food memories!

yield 1 1/2-2 dozen truffles

2 tbs unsalted butter, softened

1/2 cup TJ’s Speculoos Cookie Butter (or Biscoff spread, or any other Speculoos spread you prefer)

1/4 cup brown sugar, packed

1/2 tsp vanilla extract

1/4 cup ground shortbread cookies

2/3 cup dark chocolate, melted

optional toppings: fleur de sel, cinnamon chips, white chocolate

Directions

In a medium bowl, beat together butter, cookie butter, vanilla and ground cookies until well combined. Cover and chill for 30min-1 hour.

Roll dough into 1/2 tbs sized balls, and use a fork to dip and fully coat in melted chocolate. Set on parchment paper, and repeat with remaining dough. Freeze for 1 hour to set, then keep in freezer or refrigerator.